Easy Curry Couscous

Name: Easy Curry Couscous
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Indian, Asian
Ingredients: 710 milliliters chicken stock; 1 bunch cilantro, chopped; 355 milliliters couscous; 1 Tbsp curry powder; 1 teaspoon ground black pepper; 2 Tbsps extra-virgin olive oil; 118 milliliters raisins; 2 teaspoons salt; 118 milliliters slivered almonds, toasted

Easy Curry Couscous might be just the Indian recipe you are searching for. One serving contains 339 calories, 11g of protein, and 11g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have slivered almonds, salt, couscous, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Pour couscous into a bowl.

Ingredients you will need

Couscous

Equipment you will use

Bowl

Mix chicken stock, curry powder, salt, pepper, olive oil, and raisins in a saucepan and bring to a boil; remove from heat.

Ingredients you will need

Chicken Stock

Curry Powder

Olive Oil

Raisins

Pepper

Salt

Equipment you will use

Sauce Pan

Pour the boiling liquid over the couscous. Seal the bowl with plastic wrap and allow to sit for 10 minutes. Fluff couscous with a fork. Top with cilantro and almonds.

Ingredients you will need

Cilantro

Couscous

Almonds

Wrap

Equipment you will use

Plastic Wrap

Bowl

Equipment

Bowl

Sauce Pan

Plastic Wrap

Ingredients

Servings:

710milliliters

chicken stock 1bunch

cilantro, chopped 355milliliters

couscous 1Tbsp

curry powder 1teaspoon

ground black pepper 2Tbsps

extra-virgin olive oil 118milliliters

raisins 2teaspoons

salt 118milliliters

slivered almonds, toasted

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Lubanzi Chenin Blanc with a 4.1 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.