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Easy Coconut Macaroon Pie

Easy Coconut Macaroon Pie
Easy Coconut Macaroon Pie is If you have butter, milk, coconut, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Preheat oven to 325 degrees F (165 degrees C). Press pie crust pastry into a 9-inch pie pan.
Ingredients you will need
Pie DoughPie Dough
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Pie FormPie Form
OvenOven
2
Beat sugar, eggs, and salt together in a bowl until smooth.
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SugarSugar
EggEgg
SaltSalt
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BowlBowl
3
Mix coconut, butter, milk, and flour together in a separate bowl; stir coconut mixture into sugar mixture.
Ingredients you will need
CoconutCoconut
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
MilkMilk
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4
Pour mixture into the pie crust.
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Pie CrustPie Crust
5
Bake in the preheated oven for 1 hour. Allow to cool completely for pie to fully set up.
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OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings8
Health Score1
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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