Easy Chocolate Fudge Cake
Easy Chocolate Fudge Cake might be just the dessert you are searching for. One portion of this dish contains about 3g of protein, 11g of fat, and a total of 329 calories. This recipe serves 15. It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, sugar, walnuts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Bake a box chocolate cake as directed. While hot from the oven, poke holes over entire cake with a fork. While the cake is cooking prepare the fudge sauce.
For the fudge sauce: In a saucepan, combine butter, sugar, cocoa and cream. Stir over medium heat until a full boil starts. Cook at a full boil for 2 minutes. Stir in vanilla.
Pour while hot over warm cake.
Sprinkle with chopped walnuts.
Serve alone or with ice-cream.