Easy Chicken Cacciatore Bake

Easy Chicken Cacciatore Bake
This recipe makes 50 servings with 18 calories, 2g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of shake 'n bake chicken coating mix, zucchini, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
Heat oven to 375F.
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2
Combine tomatoes and zucchini in 13x9-inch baking dish.
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TomatoTomato
ZucchiniZucchini
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3
Coat chicken with 1/3 cup coating mix; place over vegetable mixture.
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VegetableVegetable
Whole ChickenWhole Chicken
4
Sprinkle with cheese.
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CheeseCheese
5
Bake 30 to 35 min. or until chicken is done (165F).
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Whole ChickenWhole Chicken
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6
Serve over pasta.
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Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Caposaldo Chianti. Reviewers quite like it with a 5 out of 5 star rating and a price of about 13 dollars per bottle.
Caposaldo Chianti
Caposaldo Chianti
Caposaldo Chianti is ruby red with a fruity perfume, smooth texture, excellent structure and a long, elegant finish.Best with pizza, and pasta with tomato- or meat-based sauces.
DifficultyExpert
Ready In50 m.
Servings50
Health Score2
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