Easy Cheesy Stuffed Chicken

Easy Cheesy Stuffed Chicken
You can never have too many main course recipes, so give Easy Cheesy Stuffed Chicken a try. One portion of this dish contains about 19g of protein, 16g of fat, and a total of 262 calories. This recipe serves 25. If you have honey barbecue sauce, onion, italian* five cheese blend, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.

Instructions

1
Heat oven to 400F.
Equipment you will use
OvenOven
2
Melt butter in medium saucepan on medium heat.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
3
Add zucchini and onions; cook and stir 2 min. or until tender.
Ingredients you will need
ZucchiniZucchini
OnionOnion
4
Remove from heat. Stir in stuffing mix and cheese until well blended.
Ingredients you will need
Stuffing MixStuffing Mix
CheeseCheese
5
Insert fingers carefully between the meat and skin of each chicken quarter to form a pocket. Fill pockets with stuffing mixture.
Ingredients you will need
StuffingStuffing
MeatMeat
6
Place, skin-sides up, in large roasting pan.
Equipment you will use
Roasting PanRoasting Pan
7
Bake 45 min. or until chicken is done (165F).
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
OvenOven
8
Brush with barbecue sauce.
Ingredients you will need
Barbecue SauceBarbecue Sauce
9
Bake 5 to 10 min. or until heated through.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 25 m.
Servings25
Health Score4
Magazine