Easy Brown Sugar Muffins

Name: Easy Brown Sugar Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 4 teaspoons baking powder; 118 milliliters canola oil; 2 eggs; 828 milliliters all-purpose flour; 355 milliliters milk; 1 teaspoons salt; 158 milliliters white sugar

Easy Brown Sugar Muffins might be just the morn meal you are searching for. This recipe serves 24. Watching your figure? This vegetarian recipe has 144 calories, 3g of protein, and 6g of fat per serving. From preparation to the plate, this recipe takes approximately 45 minutes. If you have baking powder, canolan oil, sugar, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.

Equipment you will use

Muffin Liners

Oven

Mix flour, baking powder, and salt together in a bowl.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Bowl

Beat eggs, milk, white sugar, and canola oil together in a separate bowl; mix into flour mixture until just combined into a batter.

Ingredients you will need

Granulated Sugar

Canola Oil

All Purpose Flour

Egg

Milk

Equipment you will use

Bowl

Pour batter into prepared muffin cups to about 1/4 full. Top each batter portion with a generous pinch of brown sugar and a sprinkle of cinnamon; top with remaining batter to about 2/3 full.

Ingredients you will need

Brown Sugar

Cinnamon

Equipment you will use

Muffin Liners

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Equipment you will use

Toothpicks