Easy Asian Cabbage Salad

Easy Asian Cabbage Salad
Easy Asian Cabbage Salad is a dairy free side dish. This recipe serves 8. One serving contains 192 calories, 5g of protein, and 14g of fat. A mixture of asian sesame, cilantro, peanuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
In large bowl, place noodles from soup mix; break into small pieces. Discard seasoning packet or reserve for another use.
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Seasoning MixSeasoning Mix
Soup MixSoup Mix
PastaPasta
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BowlBowl
2
Add coleslaw mix, carrots, cilantro, onions and dressing; toss to mix.
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Coleslaw MixColeslaw Mix
CilantroCilantro
CarrotCarrot
OnionOnion
3
Sprinkle with peanuts.
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PeanutsPeanuts

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Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Essay Chenin Blanc Blend with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Essay Chenin Blanc Blend
Essay Chenin Blanc Blend
Old, bush-vine chenin blanc was used as the anchor of this wine and gives it its intense fruitiness and refreshing acidity. The viognier adds floral and spicy notes and a soft, appealing richness to the palate. Perfect with grilled seafood and chicken.
DifficultyNormal
Ready In20 m.
Servings8
Health Score20
CuisinesAsian
Dish TypesSalad
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