Easy as Vegan Pumpkin Pie Ice Cream

Name: Easy as Vegan Pumpkin Pie Ice Cream
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps Bourbon; 14 ounces Regular Coconut Milk; 237 milliliters Dark Brown Sugar, Packed; 2 teaspoons Ground Cinnamon; 0 teaspoons Ground Cloves; 1 teaspoon Ground Ginger; 59 milliliters Maple Syrup; 1 pinch Pinch Freshly Cracked Black Pepper; 15 ounces Pumpkin Puree; 0 teaspoons Salt; 1 teaspoon Vanilla Extract

If $1.57 per serving falls in your budget, Easy as Vegan Pumpkin Pie Ice Cream might be an amazing vegan recipe to try. This recipe serves 6. One serving contains 346 calories, 2g of protein, and 14g of fat. It will be From preparation to the plate, this recipe takes about 1 hour and 10 minutes.

Instructions

Okay, now this is a real tough recipe, so are you ready? … Take all of the ingredients, and mix them together in a big bowl until smooth and homogeneous.Chill if not already cold, and process in your ice cream machine as per the manufacturer’s instructions.

Ingredients you will need

Ice Cream