EAGLE BRAND® Peanut Butter Fudge
EAGLE BRAND® Peanut Butter Fudge requires roughly 2 hours and 20 minutes from start to finish. Watching your figure? This vegetarian recipe has 687 calories, 20g of protein, and 34g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of baking bars, peanuts, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
In heavy saucepan, heat sweetened condensed milk and peanut butter over medium heat until just bubbly, stirring constantly.
Remove from heat. Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.
Spread evenly into wax paper lined 8-or 9-inch square pan. Cool. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper.
Sprinkle with additional chopped peanuts if desired.
Cut into squares. Store leftovers covered in refrigerator.