EAGLE BRAND® Peanut Butter Fudge

EAGLE BRAND® Peanut Butter Fudge
EAGLE BRAND® Peanut Butter Fudge requires roughly 2 hours and 20 minutes from start to finish. Watching your figure? This vegetarian recipe has 687 calories, 20g of protein, and 34g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of baking bars, peanuts, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
In heavy saucepan, heat sweetened condensed milk and peanut butter over medium heat until just bubbly, stirring constantly.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
Peanut ButterPeanut Butter
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat. Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.
Ingredients you will need
White ChocolateWhite Chocolate
PeanutsPeanuts
VanillaVanilla
3
Spread evenly into wax paper lined 8-or 9-inch square pan. Cool. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper.
Ingredients you will need
SpreadSpread
FudgeFudge
Equipment you will use
Cutting BoardCutting Board
Wax PaperWax Paper
Frying PanFrying Pan
4
Sprinkle with additional chopped peanuts if desired.
Ingredients you will need
PeanutsPeanuts
5
Cut into squares. Store leftovers covered in refrigerator.
DifficultyExpert
Ready In2 hrs, 20 m.
Servings6
Health Score19
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