Drinking in Season: Kumquat Margarita
Drinking in Season: Kumquat Margarita might be just the side dish you are searching for. This recipe makes 1 servings with 208 calories, 1g of protein, and 1g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 5 minutes. Head to the store and pick up cointreau, agave nectar, kumquat, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet.
Instructions
Run a slice of kumquat along the rim of your glass, then dip the glass in the salt. Set glass aside.
In the bottom of a cocktail shaker, thoroughly muddle the kumquats—about 12 hefty muddles.
Add tequila, Cointreau, and agave nectar. Fill cocktail shaker with ice and shake for 15 seconds.
Fill your glass with ice cubes and strain margarita into the glass.
Garnish with a kumquat slice.