Double Dark Chocolate Mousse Pie

Name: Double Dark Chocolate Mousse Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp arrowroot powder; 4 servings garnish: dark chocolate bits; 1 package Dr Oetkers Chocolate pudding mix; 1 teaspoons cinnamon; 2 Tbsps cocoa powder; 43 grams extra dark chocolate vegan chocolate bar; 2 Tbsps espresso (optional); 1 chocolate graham pie crust; 3 Tbsps raw cashews; 1 teaspoons salt; 237 milliliters silken tofu; 473 milliliters soy milk; 59 milliliters vegan sugar; 1 teaspoons vanilla extract

You can never have too many dessert recipes, so give Double Dark Chocolate Mousse Pie a try. Watching your figure? This dairy free recipe has 540 calories, 10g of protein, and 22g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your valentin day event. If you have arrowroot powder, silken tofu, espresso, and a few other ingredients on hand, you can make it.