Dixie Caviar

Name: Dixie Caviar
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 896 grams black-eyed peas, rinsed and drained; 1 sprig Garnish: cilantro; 473 milliliters frozen whole kernel corn; 59 milliliters chopped fresh cilantro; 1 to 2 garlic cloves, minced; 1 medium size green bell pepper, finely chopped; 4 green onions, sliced; 237 milliliters Italian dressing; 1 to 2 jalapeño peppers, seeded and minced; 118 milliliters sour cream; 1 small sweet onion, finely chopped; 2 mediums tomatoes, finely chopped; 15 servings Tortilla chips

Dixie Caviar might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 15. One portion of this dish contains about 8g of protein, 12g of fat, and a total of 289 calories. Head to the store and pick up tortilla chips, bell pepper, to 2 garlic cloves, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 15 minutes.