Dinner Tonight: Cabbage Salad with Cornichons and Capers

Name: Dinner Tonight: Cabbage Salad with Cornichons and Capers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp capers; 1 bunch fresh chives, diced; 1 Tbsp Dijon mustard; 1 egg; 1 white or green cabbage, sliced into ribbons; 118 milliliters olive oil; 1 Tbsp red wine vinegar; 6 servings Salt and pepper; 1 shallot, diced; 118 milliliters sunflower or other neutral oil

You can never have too many side dish recipes, so give Dinner Tonight: Cabbage Salad with Cornichons and Capers a try. Watching your figure? This gluten free, dairy free, whole 30, and vegetarian recipe has 374 calories, 3g of protein, and 37g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have capers, wine vinegar, shallot, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.