Deviled Avocados

Name: Deviled Avocados
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 3 avocados, halved and pitted; 0 teaspoons cayenne pepper; 2 teaspoons minced garlic; 6 servings salt and ground black pepper to taste; 2 hard-boiled eggs, peeled; 1 teaspoons lime juice; 1 onion, diced; 1 teaspoons smoked paprika

Deviled Avocados is a gluten free, dairy free, and primal recipe with 6 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 193 calories, 4g of protein, and 17g of fat. It works well as a very reasonably priced side dish. A mixture of hard-boiled eggs, onion, lime juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Scoop avocado meat into a bowl, reserving skins. Mash eggs into avocado using a fork or potato masher. Stir onion, garlic, lime juice, paprika, cayenne pepper, salt, and black pepper into avocado mixture. Fill avocado skins with avocado mixture.

Ingredients you will need

Cayenne Pepper