Devil Crab Cream Cheese Ball

Name: Devil Crab Cream Cheese Ball
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 237 milliliters chopped celery; 227 grams package cream cheese, softened; 454 grams imitation crabmeat; 1 onion, chopped; 1 Tbsp Worcestershire sauce

Devil Crab Cream Cheese Ball might be just the hor d'oeuvre you are searching for. This recipe serves 15. One portion of this dish contains about 3g of protein, 5g of fat, and a total of 87 calories. It is a good option if you're following a gluten free diet. If you have celery, onion, worcestershire sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Mix together imitation crab, cream cheese, onion, celery, and Worcestershire sauce. Form into a ball, place on a plate, and cover loosely with plastic wrap. Refrigerate until firm.

Ingredients you will need

Worcestershire Sauce