Delicious Salmon

Name: Delicious Salmon
Prep time: 4 h 22 min
Cook time: 4 h 22 min
Total time: 4 h 22 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 2 cloves garlic, minced; 2 teaspoons lemon pepper; 59 milliliters olive oil; 454 grams skin-on salmon fillet; 79 milliliters soy sauce

You can never have too many main course recipes, so give Delicious Salmon a try. This recipe makes 4 servings with 349 calories, 25g of protein, and 21g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 4 hours and 22 minutes. If you have brown sugar, garlic, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.

Ingredients

Servings:

59milliliters

brown sugar 2cloves

garlic, minced 2teaspoons

lemon pepper 59milliliters

olive oil 454grams

skin-on salmon fillet 79milliliters

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is A to Z Chardonnay. It has 4.2 out of 5 stars and a bottle costs about 15 dollars.