Delicious Ahi Fish Burgers with Chives

Delicious Ahi Fish Burgers with Chives
Delicious Ahi Fish Burgers with Chives is a dairy free and pescatarian recipe with 4 servings. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 285 calories, 30g of protein, and 14g of fat. A mixture of onion, chives, carrot, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It works well as an American main course. If you like this recipe, you might also like recipes such as Delicious Ahi Fish Burgers with Chives, Flying Sean Urchin Pasta with Fish Roe and Chives from 'The Catch, and Fish in Paper Parcels with Leeks, Fennel, Chives, and Vanilla.

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish can be paired with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The St. Michael-Eppan Anger Pinot Grigio with a 4.3 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.
St. Michael-Eppan Anger Pinot Grigio
St. Michael-Eppan Anger Pinot Grigio
Depending on the soil and microclimate, Pinot gris varies from a simple everyday wine all the way up to absolute top growths. The warm, sun-exposed vineyards of the Anger sites, with their loamy limestone gravel soils, are a textbook example. The Anger Alto Adige Pinot Grigio has a noble structure, nice balance and fine acidity – making it an absolute pleasure to drink. The strong white goes well with fish and fish soup, guinea fowl breast or veal fillet.
DifficultyNormal
Ready In40 m.
Servings4
Health Score49
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