Deep Dish Alfredo Pizza

Name: Deep Dish Alfredo Pizza
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 7 grams envelope active dry yeast; 118 milliliters butter; 2 Tbsps cream cheese; 473 milliliters all-purpose flour; 1 teaspoon garlic powder; 1 pints heavy cream; 355 milliliters mozzarella cheese; 177 milliliters grated Parmesan cheese; 59 milliliters vegetable oil; 237 milliliters warm water (105 to 115 degrees)

Deep Dish Alfredo Pizza might be just the main course you are searching for. This recipe makes 8 servings with 492 calories, 13g of protein, and 38g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have active yeast, butter, flour, and a few other ingredients on hand, you can make it. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert. 1 person found this recipe to be yummy and satisfying. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes.

Instructions

In a bowl, mix the water, oil, and yeast. Stir in the flour.

Ingredients you will need

All Purpose Flour

Water

Yeast

Cooking Oil

Equipment you will use

Bowl

Roll into a ball, and transfer to a well-oiled bowl. Allow to rise 1 hour in a warm location, or until doubled in size.

Ingredients you will need

Roll

Equipment you will use

Bowl

Thoroughly grease a deep dish pizza pan. Punch down dough, and transfer to the pan. Cover dough with a cloth, and allow crust to rise 25 minutes, until puffy.

Ingredients you will need

Punch