Dates Poached In Spiced Wine Spooned Over Fresh Ricotta

Name: Dates Poached In Spiced Wine Spooned Over Fresh Ricotta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters brown sugar (packed); 2 cinnamon sticks; 20 pitted dates; 1 teaspoons whole fennel seeds; 4 servings fresh ricotta for serving; 591 milliliters full bodied red wine (I like to use a red Zinfandel); 1 teaspoons whole telicherry black peppercorns; 2 whole star anise

Watching your figure? This gluten free and vegetarian recipe has 288 calories, 1g of protein, and 0g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up fennel seeds, star anise, dates, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.