Date-Nut Pudding Cake with Vanilla Sauce

Name: Date-Nut Pudding Cake with Vanilla Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 Tbsps bourbon; 158 milliliters packed brown sugar; 177 milliliters chopped pitted dates; 118 milliliters fat-free milk; 237 milliliters all-purpose flour; 177 milliliters granulated sugar; 0 teaspoons salt; 9 servings Vanilla Sauce; 1 teaspoon vanilla extract; 2 Tbsps vegetable oil; 3 Tbsps coarsely chopped walnuts, toasted; 296 milliliters boiling water

Date-Nut Pudding Cake with Vanilla Sauce might be just the dessert you are searching for. This recipe serves 9. Watching your figure? This vegetarian recipe has 277 calories, 3g of protein, and 5g of fat per serving. If you have salt, bourbon, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, granulated sugar, baking powder, and salt in a large bowl; stir with a whisk.

Ingredients you will need

Granulated Sugar

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Combine milk, bourbon, oil, and vanilla in a bowl.

Ingredients you will need

Bourbon

Vanilla

Milk

Cooking Oil

Equipment you will use

Bowl

Add to flour mixture, stirring just until moist. Stir in dates and nuts.

Ingredients you will need

Dates

All Purpose Flour

Nuts

Spoon batter into an 8-inch square baking pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Sprinkle brown sugar over batter.

Ingredients you will need

Brown Sugar

Pour boiling water over batter (do not stir).

Ingredients you will need

Water

Bake at 350 for 30 minutes or until the cake springs back when touched lightly in the center (cake will not test clean when a wooden pick is inserted in the center).

Equipment you will use

Oven

Cut into squares.

Serve each square with about 2 tablespoons warm Vanilla Sauce.

Ingredients you will need

Vanilla

Sauce