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Dark Chocolate Chai Latte

Dark Chocolate Chai Latte
Dark Chocolate Chai Latte is a gluten free and vegetarian recipe with 15 servings. One serving contains 171 calories, 3g of protein, and 11g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a cheap beverage. If you have peppercorns, chocolate, cardamom pods, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Bring first 10 ingredients and 2 cups water to a boil in a large saucepan over medium-high heat, stirring occasionally until chocolate is melted.
Ingredients you will need
ChocolateChocolate
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Add tea bags; cover, reduce heat to low, and simmer 10 minutes.
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Tea BagTea Bag
3
Pour mixture through a fine wire-mesh strainer into a heatproof pitcher, discarding solids.
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SieveSieve
4
Serve warm or chilled over ice.
Ingredients you will need
IceIce
DifficultyMedium
Ready In25 m.
Servings15
Health Score2
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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