Dad's Turkey Stew

Name: Dad's Turkey Stew
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 2 mediums carrots, peeled, 1/4 inch slices; 2 stalks celery, roughly chopped; 1 Dutch oven with cover; 1 teaspoon herbes de provence; 2 Tbsps olive oil; 1 medium large yellow onion, peeled and roughly chopped; 5 servings Pepper; 1 medium rutabaga, peeled, 1/4 inch slices; 2 teaspoons salt; 1 kilograms turkey thighs (preferred) or legs (skin on, bone in); 2 mediums turnips, peeled, 1/2 inch cubes; 1 quart vegetable stock; 3 mediums Yukon Gold potatoes, peeled and quartered

Need a gluten free and dairy free main course? Dad's Turkey Stew could be a great recipe to try. This recipe serves 5. One portion of this dish contains approximately 55g of protein, 29g of fat, and a total of 582 calories. This recipe covers 41% of your daily requirements of vitamins and minerals. Head to the store and pick up herbes de provence, celery, dutch oven, and a few other things to make it today. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 45 minutes.