Curried Microwaved Chicken

Name: Curried Microwaved Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 apple - peeled, cored, and chopped; 2 Tbsps butter; 8 chicken thighs, cut into bite size pieces; 305 grams condensed cream of mushroom soup; 3 teaspoons curry powder; 177 milliliters fresh sliced mushrooms; 237 milliliters heavy cream; 1 onion, chopped; 1 teaspoon paprika; 6 servings salt and pepper to taste

Need a gluten free and דל פחמימות, main course? Curried Microwaved Chicken could be a spectacular recipe to try. This recipe serves 6. One serving contains 561 calories, 28g of protein, and 45g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of salt and pepper, butter, condensed cream of mushroom soup, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a microwave safe dish cook the apple and onion in the curry powder and butter or margarine on high power for 3 minutes. Stir in the soup, cream and salt and pepper.

Ingredients you will need

Salt And Pepper

Curry Powder

Butter

Apple

Cream

Onion

Soup

Equipment you will use

Microwave

Place the chicken and mushrooms in an 8x12 inch microwave safe baking dish and cover with the curry sauce.

Ingredients you will need

Curry Sauce

Mushrooms

Whole Chicken

Equipment you will use

Baking Pan

Microwave

Sprinkle the top with paprika.

Ingredients you will need

Paprika

Cover with wax paper and microwave on at full power for 30 minutes. Test to see if chicken is done and tender. If not microwave at full power for another 15 to 20 minutes. Checking every 5 minutes or so.

Ingredients you will need

Whole Chicken

Equipment you will use

Microwave

Wax Paper