Curried Chicken Salad

Name: Curried Chicken Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters diced celery (2 large stalks); 6 whole split) chicken breasts, bone-in, skin-on; 3 Tbsps curry powder; 79 milliliters dry white wine; 6 servings Kosher salt and freshly ground black pepper; 355 milliliters good mayonnaise (recommended: Hellmans); 59 milliliters chutney (recommended: Major Greys); 6 servings Olive oil; 59 milliliters raisins; 237 milliliters whole roasted, salted cashews; 59 milliliters chopped scallions, white and green parts (2 scallions)

Curried Chicken Salad might be just the main course you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 718 calories, 27g of protein, and 60g of fat. Head to the store and pick up scallions, chicken breasts, roasted, and a few other things to make it today. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. From preparation to the plate, this recipe takes about 1 hour. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Place the chicken breasts on a sheet pan and rub the skin with olive oil.

Ingredients you will need

Chicken Breast

Olive Oil

Dry Seasoning Rub

Equipment you will use

Frying Pan

Sprinkle liberally with salt and pepper. Roast for 35 to 40 minutes, until the chicken is just cooked. Set aside until cool enough to handle.

Ingredients you will need

Salt And Pepper

Whole Chicken

Remove the meat from the bones, discard the skin, and dice the chicken into large bite-size pieces.

Ingredients you will need

Meat

For the dressing, combine the mayonnaise, wine, chutney, curry powder, and 1 1/2 teaspoons salt in the bowl of a food processor fitted with the steel blade. Process until smooth.

Ingredients you will need

Curry Powder