Cucumber With Soured Cream & Dill

Cucumber With Soured Cream & Dill
Cucumber With Soured Cream & Dill might be a good recipe to expand your side dish repertoire. This recipe serves 4. One serving contains 90 calories, 2g of protein, and 7g of fat. 1 person found this recipe to be scrumptious and satisfying. A mixture of onion, dill, pot soured cream, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 28 minutes.
DifficultyEasy
Ready In28 m.
Servings4
Health Score2
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