Crème Caramel Squares
Crème Caramel Squares might be just the European recipe you are searching for. This recipe makes 16 servings with 219 calories, 3g of protein, and 13g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 4 hours and 20 minutes. Head to the store and pick up sugar, philadelphia cream cheese, caramel ice cream topping, and a few other things to make it today.
Instructions
Mix graham crumbs and butter; press onto bottom of 13x9-inch dish. Refrigerate while preparing filling.
Beat cream cheese, sugar and 1/4 cup milk in large bowl with mixer until blended. Gently stir in 1 cup COOL WHIP.
Beat each flavor pudding mix with 1-1/2 cups of the remaining milk in separate bowl with whisk 2 min.
Pour in layers over cream cheese filling; top with remaining COOL WHIP. Refrigerate 4 hours.
Drizzle with caramel topping just before serving.