Crunchy Cauliflower Surprise
Crunchy Cauliflower Surprise might be just the side dish you are searching for. This recipe makes 8 servings with 191 calories, 6g of protein, and 16g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of pepper, celery, sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free diet.
Instructions
Cook cauliflower in boiling water to cover 10 minutes or until crisp-tender; drain.
Stir together soup, sour cream, and pepper in a large bowl. Stir in cauliflower, celery, onion, cheese, and, if desired, chicken. Spoon into a lightly greased 13- x 9-inch baking dish.
Sprinkle with potato chips.
Bake at 350 for 25 minutes.
Note: For testing purposes only, we used Ruffles Cheddar and Sour Cream Potato Chips.