Crumb-Coated Ranch Chicken

Crumb-Coated Ranch Chicken
If you want to add more gluten free and dairy free recipes to your collection, Crumb-Coated Ranch Chicken might be a recipe you should try. This recipe covers 53% of your daily requirements of vitamins and minerals. One portion of this dish contains about 58g of protein, 24g of fat, and a total of 859 calories. This recipe serves 4. It works best as a main course, and is done in around 40 minutes. If you have chicken breast halves, garlic powder, seasoning, and a few other ingredients on hand, you can make it.

Instructions

1
Pour salad dressing into a shallow bowl. In another shallow bowl, combine the cornflake crumbs, Italian seasoning and garlic powder. Dip chicken in dressing, then coat with crumb mixture.
Ingredients you will need
Italian SeasoningItalian Seasoning
Corn Flake CrumbsCorn Flake Crumbs
Salad DressingSalad Dressing
Garlic PowderGarlic Powder
Whole ChickenWhole Chicken
DipDip
Equipment you will use
BowlBowl
2
Place in a greased shallow baking pan.
Equipment you will use
Baking PanBaking Pan
3
Bake at 400° for 30-35 minutes or until a meat thermometer reads 170°.
Ingredients you will need
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
DifficultyMedium
Ready In40 m.
Servings4
Health Score75
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