Crock Pot Pork Roast With Apricot and Horseradish

Crock Pot Pork Roast With Apricot and Horseradish
Crock Pot Pork Roast With Apricot and Horseradish is a gluten free and dairy free main course. This recipe serves 8. One portion of this dish contains around 39g of protein, 7g of fat, and a total of 353 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of apricot preserves, pork roast, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes about 8 hours and 5 minutes.
DifficultyExpert
Ready In8 hrs, 5 m.
Servings8
Health Score37
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