Crissi's Sweet Potato Biscuits
Crissi's Sweet Potato Biscuits might be a good recipe to expand your side dish recipe box. This recipe serves 6. Watching your figure? This vegetarian recipe has 225 calories, 5g of protein, and 12g of fat per serving. 1 person found this recipe to be flavorful and satisfying. A mixture of baking powder, butter, wheat germ, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
Into a large bowl, sift together the flour, wheat germ, baking powder, and salt.
Mix in butter, evaporated milk, sweet potatoes, milk, and nutmeg, stirring by hand until dough is smooth.
On a lightly floured board, roll out the dough until it is about 1/2-inch thick. With a sharp knife, cut into 3-inch squares or diamonds.
Place squares on greased baking sheet, and bake for 15 to 20 minutes.