Crispy Fried Chicken

Name: Crispy Fried Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 1 teaspoons freshly ground black pepper; 2 teaspoons brown sugar; 473 milliliters buttermilk, more if needed; 1 teaspoons cayenne powder, divided; 1 teaspoons celery salt; 1 kilograms Cornish game hens, or 1 small fryer chicken; 237 milliliters cornstarch; 1 teaspoons cumin powder; 473 milliliters flour; 1 teaspoon garlic powder, divided; 1 Zest and juice lemon; 2 Tbsps kosher salt; 1 teaspoon onion powder, divided; 2 teaspoons paprika, divided; 4 servings Peanut oil; 4 servings Tabasco, or other vinegar-based hot sauce; 1 teaspoon table salt

Crispy Fried Chicken might be just the main course you are searching for. This recipe makes 4 servings with 1249 calories, 69g of protein, and 67g of fat each. This recipe covers 38% of your daily requirements of vitamins and minerals. A mixture of table salt, pepper, tabasco, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. It is a rather pricey recipe for fans of Southern food. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

1Tbsp

baking powder 1teaspoons

freshly ground black pepper 2teaspoons

brown sugar 473milliliters

buttermilk, more if needed 1teaspoons

cayenne powder, divided 1teaspoons

celery salt 1kilograms

Cornish game hens, or 1 small fryer chicken 237milliliters

cornstarch 1teaspoons

cumin powder 473milliliters

flour 1teaspoon

garlic powder, divided 1

Zest and juice lemon 2Tbsps

kosher salt 1teaspoon

onion powder, divided 2teaspoons

paprika, divided 4servings

Peanut oil 4servings

Tabasco, or other vinegar-based hot sauce 1teaspoon

table salt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Karthauserhof Karthauserhofberg Riesling Kabinett. It has 4.3 out of 5 stars and a bottle costs about 26 dollars.