Creme de Menthe Chocolate Chip Cookies

Name: Creme de Menthe Chocolate Chip Cookies
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 237 milliliters brown sugar; 237 milliliters butter, softened; 710 milliliters mint chocolate chips; 2 Tbsps creme de menthe liqueur; 2 eggs; 710 milliliters all-purpose flour; 1 teaspoons salt; 177 milliliters white sugar

Creme de Menthe Chocolate Chip Cookies requires around 20 minutes from start to finish. This recipe serves 30. Watching your figure? This vegetarian recipe has 158 calories, 2g of protein, and 7g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, brown sugar, eggs, and a few other things to make it today.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs, then stir in the creme de menthe liqueur.

Ingredients you will need

Creme De Menthe

Brown Sugar

Granulated Sugar

Butter

Cream

Egg

Equipment you will use

Bowl

Combine the flour, baking soda and salt; stir into the mint mixture.

Ingredients you will need

Baking Soda

All Purpose Flour

Mint

Salt

Mix in the chocolate chips by hand using a wooden spoon. Drop dough by heaping teaspoonfuls onto an ungreased cookie sheet. Cookies should be at least 2 inches apart.

Ingredients you will need

Chocolate Chips

Dough

Equipment you will use

Baking Sheet

Wooden Spoon

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack