Creamy Vegetable Medley

Creamy Vegetable Medley
Creamy Vegetable Medley might be just the side dish you are searching for. One portion of this dish contains about 9g of protein, 17g of fat, and a total of 240 calories. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of pepper, broccoli, french-fried onions, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Cook vegetables according to package directions; drain. In a large bowl combine vegetables, mushroom soup, 1/2 cup cheese, sour cream, 1/2 can fried onions and pepper.
Ingredients you will need
Mushroom SoupMushroom Soup
Fried OnionsFried Onions
Sour CreamSour Cream
VegetableVegetable
CheeseCheese
PepperPepper
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BowlBowl
3
Transfer to a deep pie plate.
4
Bake in preheated oven for 30 minutes.
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OvenOven
5
Sprinkle with remaining cheese and fried onions; bake 5 minutes longer.
Ingredients you will need
Fried OnionsFried Onions
CheeseCheese
Equipment you will use
OvenOven

Equipment

DifficultyMedium
Ready In50 m.
Servings6
Health Score17
Dish TypesSide Dish
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