Creamy sausage & rocket linguine

Creamy sausage & rocket linguine
The recipe Creamy sausage & rocket linguine can be made in about 20 minutes. This main course has 1198 calories, 49g of protein, and 76g of fat per serving. This recipe serves 4. A mixture of single cream, plus olive oil, chillies, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, you might also like recipes such as Prawn Linguine With Rocket, Frazzled chorizo & rocket linguine, and Sausage, fennel & rocket fusilli.

Instructions

1
Squeeze the sausagemeat out of the skins, breaking into grape-size chunks.
Ingredients you will need
GrapesGrapes
2
Heat the oil in a frying pan. Fry the chunks for about 8 mins until crisp and golden.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Meanwhile, cook the pasta and chop most of the rocket.
Ingredients you will need
ArugulaArugula
PastaPasta
4
Add the chilli to the sausages, fry for 30 secs, then tip in the cream and chopped rocket. Season and heat until the rocket has just wilted.
Ingredients you will need
SausageSausage
Chili PepperChili Pepper
ArugulaArugula
CreamCream
5
Drain the pasta, reserving some of the cooking liquid, then mix the pasta through the sauce with a splash of cooking water. Top with remaining rocket
Ingredients you will need
ArugulaArugula
PastaPasta
SauceSauce
WaterWater

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score24
Magazine