Creamy Masala Chicken

Name: Creamy Masala Chicken
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 4 boneless chicken breasts, cubed; 1 teaspoon mild chili powder; 284 milliliters carton double cream; 2 Tbsps fresh coriander, chopped (cilantro); 2 cloves garlic, chopped; 3 cm fresh gingerroot, peeled and chopped; 1 teaspoon ground turmeric; 1 lemon, juice of; 1 lime, juice of; 1 onion, chopped; 1 red chile, seeded and chopped; 2 Tbsps vegetable oil

Creamy Masala Chicken might be just the main course you are searching for. One serving contains 462 calories, 26g of protein, and 36g of fat. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up juice of lime, mild chili powder, coriander, and a few other things to make it today. To use up the double cream you could follow this main course with the Loaded Kit Kat Peanut Butter Brownies as a dessert. This recipe is typical of Indian cuisine. From preparation to the plate, this recipe takes about 50 minutes. It is a good option if you're following a gluten free and דל פחמימות, diet.

Ingredients

Servings:

boneless chicken breasts, cubed 1teaspoon

mild chili powder 284milliliters

carton double cream 2Tbsps

fresh coriander, chopped (cilantro)2cloves

garlic, chopped 3

cm fresh gingerroot, peeled and chopped 1teaspoon

red chile, seeded and chopped 2Tbsps

vegetable oil

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Pratsch Organic Gruner Veltliner (1 Liter). It has 4.6 out of 5 stars and a bottle costs about 14 dollars.