Creamy Crab and Artichoke Dip

Creamy Crab and Artichoke Dip
Creamy Crab and Artichoke Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 3g of protein, 13g of fat, and a total of 181 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 32. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of artichoke hearts, parmesan cheese, cream cheese, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Chop artichoke hearts. Set aside.
Ingredients you will need
Artichoke HeartsArtichoke Hearts
2
In medium bowl stir together cream cheese and mayonnaise. Stir in artichoke hearts, Parmesan cheese and onions. Fold in imitation crabmeat.
Ingredients you will need
Imitation CrabImitation Crab
Artichoke HeartsArtichoke Hearts
ParmesanParmesan
Cream CheeseCream Cheese
MayonnaiseMayonnaise
OnionOnion
Equipment you will use
BowlBowl
3
Spoon into 9-inch pie plate or two 2-cup casseroles**.
4
Bake, uncovered, at 375 degrees F about 25 minutes or until heated through.
Equipment you will use
OvenOven
5
Garnish as desired.
6
Serve with crackers.
Ingredients you will need
CrackersCrackers

Equipment

DifficultyHard
Ready In25 m.
Servings32
Health Score1
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