Creamy Corn

Creamy Corn
Creamy Corn is a gluten free and lacto ovo vegetarian recipe with 8 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. This side dish has 279 calories, 6g of protein, and 18g of fat per serving. If you have butter, cream cheese, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 4 hours and 5 minutes.

Instructions

1
In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 4 hours or until heated through and cheese is melted. Stir well before serving.
Ingredients you will need
CheeseCheese
Equipment you will use
Slow CookerSlow Cooker

Equipment

DifficultyExpert
Ready In4 hrs, 5 m.
Servings8
Health Score1
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