Creamy Chocolate Crescents
Creamy Chocolate Crescents might be just the hor d'oeuvre you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 13g of fat, and a total of 232 calories. This recipe serves 30. Head to the store and pick up almond extract, semisweet chocolate chips, crescent rolls, and a few other things to make it today. From preparation to the plate, this recipe takes about 35 minutes.
Instructions
In a large bowl, beat the cream cheese, butter and sugar until fluffy.
Add the cornstarch, melted chocolate and vanilla; beat until smooth. Unroll crescent roll dough; separate into triangles.
In a small bowl, whisk together eggs, butter and extract.
Brush some over dough. Drop rounded teaspoonfuls of chocolate mixture at the wide end of each triangle; roll up from the wide end.
Place point side down on greased baking sheets; curve ends slightly.
Brush with remaining glaze.
Bake at 350° for 10-15 minutes or until golden.
Remove from pans to cool on wire racks. Dust with confectioners' sugar if desired.