Creamy Celery Seed Dressing

Creamy Celery Seed Dressing
Need a gluten free, fodmap friendly, and vegetarian hor d'oeuvre? Creamy Celery Seed Dressing could be an awesome recipe to try. One serving contains 137 calories, 1g of protein, and 13g of fat. This recipe serves 36. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up mayonnaise, salad dressing, eggs, and a few other things to make it today.

Instructions

1
In a saucepan, melt butter. Meanwhile, combine vinegar, eggs, celery seed, salt and pepper. Gradually add to butter, stirring constantly. Cook and stir over medium heat for 5 minutes or until slightly thickened and a thermometer reads 160°.
Ingredients you will need
Salt And PepperSalt And Pepper
Celery SeedCelery Seed
VinegarVinegar
ButterButter
EggEgg
Equipment you will use
Kitchen ThermometerKitchen Thermometer
Sauce PanSauce Pan
2
Remove from the heat and allow to cool.
3
Mix in mayonnaise, Italian dressing and sugar. Cover and chill for at least 1 hour.
Ingredients you will need
Italian DressingItalian Dressing
MayonnaiseMayonnaise
SugarSugar
4
Serve over coleslaw, vegetables or pasta.
Ingredients you will need
VegetableVegetable
PastaPasta
DifficultyMedium
Ready In15 m.
Servings36
Health Score0
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