Cream of Nectar Sno-Ball

Name: Cream of Nectar Sno-Ball
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 14 grams cream nectar flavor; 1 teaspoons pink food coloring; 237 milliliters bottled spring water; 237 milliliters sugar; 1 teaspoons vanilla; 118 milliliters whole milk

You can never have too many beverage recipes, so give Cream of Nectar Sno-Ball a try. One serving contains 226 calories, 1g of protein, and 2g of fat. This recipe serves 4. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 10 minutes. If you have cream nectar flavor, milk, bottled spring water, and a few other ingredients on hand, you can make it.

Instructions

In a small saucepan, mix the sugar and spring water and start mixing with a spoon until the sugar dissolves. Then add the milk, cream nectar flavor, vanilla and pink food coloring and stir again. Shave 1 bowl of ice, then pour syrup over. Make sure you pour syrup between each layer.

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