Cream Cheese Icing

Name: Cream Cheese Icing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 142 grams cream cheese, softened; 1 teaspoons fresh lemon juice; 237 milliliters powdered sugar; 59 milliliters unsalted butter, softened; 0 teaspoons vanilla extract

You can never have too many frosting recipes, so give Cream Cheese Icing a try. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 136 calories, 1g of protein, and 9g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 10. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 10 minutes. Head to the store and pick up cream cheese, lemon juice, powdered sugar, and a few other things to make it today.