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Cranberry-Texas Red Grapefruit Relish

Cranberry-Texas Red Grapefruit Relish
Cranberry-Texas Red Grapefruit Relish might be just the side dish you are searching for. One serving contains 168 calories, 1g of protein, and 4g of fat. This gluten free and vegan recipe serves 8. A mixture of texas grapefruits, parsley, texas grapefruit juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Heat the oil in a medium saucepan over medium heat.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
2
Add the ginger and onions and cook until soft, about 5 minutes.
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GingerGinger
OnionOnion
3
Add the grapefruit and orange juices and sugar and bring to a boil. Cook until the sugar has melted and the mixture reduces slightly.
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GrapefruitGrapefruit
OrangeOrange
SugarSugar
4
Stir in half of the cranberries and cook, stirring occasionally, until the berries pop and break down and the mixture begins to thicken.
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CranberriesCranberries
BerriesBerries
PopPop
5
Add the remaining cranberries and cook just until the berries pop, about 5 minutes more.
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6
Remove from the heat, stir in the orange zest and grapefruit segments and season lightly with salt and pepper.
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Orange ZestOrange Zest
GrapefruitGrapefruit
7
Transfer to a bowl, stir in the parsley and serve at room temperature.
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ParsleyParsley
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Equipment

DifficultyMedium
Ready In30 m.
Servings8
Health Score6
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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