Cranberry Granola Gluten-Free Cookies

Name: Cranberry Granola Gluten-Free Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters dried cranberries; 340 grams bag Enjoy Life® Cranapple Crunch granola; 177 milliliters light brown sugar, firmly packed; 355 milliliters white rice flour; 177 milliliters sugar; 118 milliliters tapioca flour/starch; 296 milliliters unsweetened applesauce; 1 teaspoon vanilla (gluten free); 59 milliliters vegetable oil; 0 teaspoons xanthan gum

Cranberry Granola Gluten-Free Cookies might be just the dessert you are searching for. This recipe serves 24. Watching your figure? This vegan recipe has 202 calories, 2g of protein, and 5g of fat per serving. A mixture of brown sugar, vanilla, cranapple crunch granola, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Combine the first 5 ingredients (unsweetened applesauce thru vegetable oil) and set aside.In a separate bowl, combine the remaining ingredients, with the exception of the cranberries.

Ingredients you will need

Applesauce