Cranberry-Glazed Sweet Potatoes
Cranberry-Glazed Sweet Potatoes might be just the side dish you are searching for. Watching your figure? This gluten free and dairy free recipe has 216 calories, 2g of protein, and 3g of fat per serving. This recipe serves 8. 1 person found this recipe to be delicious and satisfying. If you have firmly brown sugar, margarine, orange juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Place potatoes, covered, in a 2-quart casserole dish; microwave at HIGH for 10 minutes or until tender.
Combine sugar, margarine, orange juice, and salt in a 2-cup glass measure. Microwave at HIGH 3 minutes, stirring every minute.
Add sugar mixture and cranberry sauce to potatoes; toss gently. Microwave at HIGH 10 minutes or until heated through, basting with sauce twice during cooking.
Garnish with orange rind, if desired.