Cranberry-Ginger Chutney

Name: Cranberry-Ginger Chutney
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters fresh cranberries; 1 teaspoons peeled and grated fresh ginger; 1 teaspoons minced garlic; 1 teaspoons lemon zest; 1 teaspoons salt; 1 Tbsp sugar

Cranberry-Ginger Chutney might be just the condiment you are searching for. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 12 calories. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 8. A mixture of cranberries, lemon zest, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 50 minutes. If you like this recipe, take a look at these similar recipes: The Secret Ingredient (Cranberry): Cranberry Chutney with Orange and Crystallized Ginger, Cranberry-Ginger Chutney, and Cranberry-Ginger Chutney.

Instructions

In a medium pot, boil the cranberries and 1 cup water until the berries start to pop, 5 to 7 minutes. Simmer on medium-low heat for 10 minutes.

Ingredients you will need

Cranberries

Berries

Water

Pop

Equipment you will use

Pot

Add the sugar, garlic, ginger, lemon zest and salt, and simmer for another 20 minutes.

Ingredients you will need

Lemon Zest

Garlic

Ginger

Sugar

Salt

Equipment

Pot

Ingredients

Servings:

237milliliters

fresh cranberries 1teaspoons

peeled and grated fresh ginger 1teaspoons

minced garlic 1teaspoons

lemon zest 1teaspoons

salt 1Tbsp

sugar

Recommended wine: Sparkling Wine, Sparkling Rose

Dip works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Graham Beck Bliss Nectar with a 4.5 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.

Graham Beck Bliss Nectar

For those who do not like it dry, the Graham Beck Demi-Sec is a fine excuse for self-indulgence and frivolity. Light yeasty aromas, with hints of butterscotch, honey and praline, this delectable bubbly will stimulate your sweeter senses.Blend: 39% Chardonnay, 61% Pinot Noir