Cranberry Conserve

Cranberry Conserve
Cranberry Conserve is a gluten free and vegan recipe with 6 servings. One serving contains 1109 calories, 4g of protein, and 7g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up walnuts, orange segments, raisins, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. 1 person found this recipe to be scrumptious and satisfying.

Instructions

1
Just cover cranberries with fresh cold water and bring to a boil, cooking until berries are soft.
Ingredients you will need
CranberriesCranberries
BerriesBerries
WaterWater
2
Add the sugar, orange pulp, and raisins, and simmer slowly until thick.
Ingredients you will need
RaisinsRaisins
OrangeOrange
SugarSugar
3
Add the nut meats. Continue cooking for 5 more minutes. May be served warm or chilled.
DifficultyMedium
Ready In45 m.
Servings6
Health Score12
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