Cranberry, Apple, and Walnut Sauce

Name: Cranberry, Apple, and Walnut Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 cinnamon stick; 340 grams package fresh cranberries; 2 teaspoons minced peeled fresh ginger; 473 milliliters diced peeled Granny Smith apple; 0 teaspoons ground red pepper; 177 milliliters fresh orange juice (about 3 oranges); 1 Tbsp grated orange rind; 237 milliliters sugar; 118 milliliters coarsely chopped walnuts, toasted; 118 milliliters white wine

Cranberry, Apple, and Walnut Sauce might be just the hor d'oeuvre you are searching for. This recipe serves 16. One serving contains 103 calories, 1g of protein, and 2g of fat. If you have ground pepper, cranberries, ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine first 4 ingredients in a large saucepan; bring to a boil. Cook 3 minutes or until sugar dissolves, stirring frequently. Stir in apple, ginger, pepper, and cranberries; bring to a boil. Reduce heat, and simmer 35 minutes or until sauce thickens.

Ingredients you will need

Cranberries