Cran-orange Almond Salad

Name: Cran-orange Almond Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters canola oil; 1 jicama, peeled and cut into julienne strips; 1 large head red leaf lettuce, washed, dried, and broken into pieces; 1 mediums onion, sliced sliced and separated into rings; 79 milliliters fresh orange juice; 1 teaspoon grated orange peel; 2 – 3 oranges, peeled and sliced then cut into chunks; 1 Tbsp Good Seasons dry Italian dressing mix; 2 Tbsps red wine vinegar; 113 grams slivered almonds; 2 Tbsps sugar

Cran-orange Almond Salad might be just the side dish you are searching for. One portion of this dish contains about 12g of protein, 57g of fat, and It is a good option if you're following a gluten free, dairy free, and vegetarian diet. If you have oranges, jicama, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.