Couture Caramel Apples

Name: Couture Caramel Apples
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 sticks butter, softened; 6 servings Toasted coconut; 237 milliliters light corn syrup; 6 servings Ginger snap crumbs; 6 Granny Smith apples; 6 servings Halloween sprinkles; 237 milliliters heavy cream; 6 servings Chopped pecans; 1 teaspoon fine sea salt; 355 milliliters sugar; 1 teaspoon pure vanilla extract

Couture Caramel Apples might be just the dessert you are searching for. This recipe serves 6. One portion of this dish contains roughly 2g of protein, 27g of fat, and a total of 744 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. 32 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up butter, vanillan extract, corn syrup, and a few other things to make it today. Halloween will be even more special with this recipe.

Instructions

Watch how to make this recipe.

Put the sugar in a saucepan and add the corn syrup and salt. Give it a nice stir. Put on the stove over medium-high heat. The sugar will dissolve, get nice and clear, and then start bubbling and turn a golden brown.

Ingredients you will need

Corn Syrup

Sugar

Salt

Equipment you will use

Sauce Pan

Stove

Meanwhile, poke a chopstick through the center of each apple.

Ingredients you will need

Apple

Equipment you will use

Chopsticks

Once the caramel is nice and brown, stir in the butter. Turn off the heat.

Ingredients you will need

Caramel

Butter

Add the cream, but be really careful because it releases a lot of steam. (I wear an oven mitt to stir.) Then add the vanilla and mix in. Have a bowl of ice and water, and put a metal bowl on top. Scrape the caramel into the metal bowl.

Ingredients you will need

Caramel

Vanilla

Cream

Water

Ice

Equipment you will use

Oven Mitt

Bowl

Let the caramel cool a bit in the ice bath.

Ingredients you will need

Caramel

Ice

Dip the apple in the bowl, coating with the caramel. Use a rubber spatula to help the process, if needed. Then dip the coated apples into the toppings of your choice, place on a plate and let harden up a bit.

Ingredients you will need

Caramel

Apple

Dip