Cottage Cheese Crab Salad

Name: Cottage Cheese Crab Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 25 grams chopped celery; 105 grams 4% cottage cheese; 1 teaspoon Dijon mustard; 0 teaspoons garlic powder; 25 grams chopped green onions; 227 grams package imitation crabmeat, chopped; 2 servings Lettuce leaves; 0 teaspoons pepper; 58 milliliters sour cream; 1 medium tomato, cut into wedges

You can never have too many main course recipes, so give Cottage Cheese Crab Salad a try. One portion of this dish contains approximately 14g of protein, 8g of fat, and a total of 244 calories. This recipe serves 2. This recipe from Taste of Home requires celery, green onions, dijon mustard, and pepper. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, take a look at these similar recipes: Cottage Cheese Salad with Feta Cheese and Nuts, Cottage Cheese Salad with Feta Cheese and Nuts, and Cottage Cheese Salad with Feta Cheese and Nuts.